Description

We’re excited to introduce The Fit Flour, from wastED, a brand on a mission to revolutionize cooking by adding a twist of nutrition.

The Fit Flour isn’t just a flour; it’s a game-changing flour enhancer packed with a powerful punch, powered by naturally sprouted grains:

• 30% protein: Boost the nutritional value of any recipe with plant-powered protein.
• 45% dietary fiber: Feel fuller for longer and support gut health with a unique blend of barley, jowar, and rice husk.
• Extremely low GI: Manage blood sugar levels and promote healthy weight management with the benefits of sprouted grains.
• Easy to use: Simply add 20% of The Fit Flour to any existing recipe/flour mix for an instant upgrade in nutrition and taste.

Ingredients:

• 80% double-sprouted barley: Packed with protein, fiber, and vitamins from natural sprouting
• Remaining 20% – a mixture of Jowar, rice husk, other grains used to make beer.

Nutrition:

• 30g protein per serving (plant-powered from sprouted barley)
• 45g dietary fiber per serving (a gut-friendly blend of grains)
• Low glycemic index for sustained energy and blood sugar control
• Rich in vitamins and minerals from natural ingredients

At wastED, we believe that sustainability and deliciousness shouldn’t be mutually exclusive.

The Fit Flour was born from our passion for innovative, plant-based solutions that empower everyone to bake healthier and taste the difference.

We pick up spent grain from macro/micro brewery and upcycle it into this highly nutritious flour.

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Find more products from wastED here.

Explore more about Nuvkriti here!